Remember that vile market, called a “wet market” where the Chinese locals in Wuhan like to buy bats and live mice to eat? It was tagged as the source of the corona virus, now named by the World Health Organization (WHO) as nCoV2019 (2019 novel coronavirus). The disease it causes will be called COVID-19. WHO gave a number of reasons as to why it was chosen.
“Under agreed guidelines between WHO, the @OIEAnimalHealth & @FAO, we had to find a name that did not refer to a geographical location, an animal, an individual or group of people, and which is also pronounceable and related to the disease,” said Dr Tedros Adhanom Ghebreyesus, Director-General of the WHO.
From Global Times: A new study by Chinese researchers indicates the novel coronavirus may have begun human-to-human transmission in late November from a place other than the Huanan seafood market in Wuhan.
The study published on ChinaXiv, a Chinese open repository for scientific researchers, reveals the new coronavirus was introduced to the seafood market from another location, and then spread rapidly from market to market. The findings were the result of analyses of genome-wide data, sources of infection and the route of spread of 93 samples of the novel coronavirus collected from 12 countries across four continents.
The study believes that patient zero transmitted the virus to workers or sellers at the Huanan seafood market. The crowded market facilitated the further transmission of the virus to buyers, which caused a wider spread in early December 2019.
According to the researchers, the new coronavirus experienced two sudden population expansions, including one on January 6, 2020, which was related to the Chinese New Year’s Day holiday.
Well, look at that. The Chinese Communist Party’s propaganda rag finally admits what I’ve said for a month: coronavirus didn’t start in Wuhan food market. So where did it originate? Time for answers from CCP. https://t.co/UTvcjvrHNz— Tom Cotton (@SenTomCotton) February 22, 2020