Canning Meat (Super Easy Raw Pack) : Homesteading Family


This is an excellent primer on canning meat. The lady is a great teacher (although the very last instructions about removing the rings is confusing if you don’t know the jars don’t need them.) This meat will be very tender and good to use straight from the jar. Much better than frozen when you have an impromptu dinner to prepare!

As she says, you can can any type of meat. Which is good because not everyone has a husband you can send outside to shoot a deer when you want to make a video!