The time to prepare was last year. But there’s still a little bit of time left, however, how much is …
SRC ORIGINAL: How to Survive a Pandemic Part 1
By Mike McMaken: If you’re like me, you subscribe to and read a lot of newsletters, blogs and articles about …
DIY: How to butcher a deer
Why pay a shop to prepare your meat when you can do it yourself? There are just as many methods for …
Solar cooking! Cheap and easy in daylight!
On hot summer days, there is no real need to blow out your gas bill by using a stove. Solar …
DIY mushroom recipes
The fairy ring mushroom has a full flavor which makes them wonderful in a wide range of dishes such as …
Simple rule for portion size
Walking Fit prevention guide gives a new, easier way to determine proper, healthy portion sizes at mealtimes. Use your hand as …
Survival basics: How to start a fire from scratch
You need three types of materials to build a fire: tinder, kindling, and fuel. Tinder is dry material that ignites …
Beat rot with these quick food savers
Tired of your food going bad within a couple of days, maybe even a couple of hours, of preparing it? …
Guest author DiAnn Lanke Stasik on carbs
More Carbs? Less Carbs? Fat Loss vs. Water Loss? Stop the confusion! By DiAnn Lanke Stasik 01/10/04 “Caveat emptor” …